3 Ingredient Dark Chocolate Fudge Recipe

The easiest dark chocolate fudge you will ever make. Just 3 simple ingredients and no baking required — this rich, creamy fudge comes together in minutes and tastes absolutely indulgent.

Prep Time 10

Total Time 2 10

Servings 16

Ingredients

2 cups Dark chocolate chips
1 can Sweetened condensed milk
1 tsp Vanilla extract

Instructions

1.Line an 8x8 inch baking pan with parchment paper and set aside.
2.Add the dark chocolate chips and sweetened condensed milk to a microwave-safe bowl.
3.Microwave in 30-second intervals, stirring between each interval, until fully melted and smooth.
4.Stir in the vanilla extract and mix until combined.
5.Pour the mixture into the prepared pan and spread evenly.
6.Refrigerate for at least 2 hours or until fully set.
7.Lift the fudge out using the parchment paper, slice into 16 squares and serve.

Notes

Store in an airtight container in the refrigerator for up to 2 weeks. For extra richness use 70% or higher dark chocolate chips.